Cold-Pressed Virgin Coconut Oil Equipment
1. Retain nutrients: Cold-pressed oil is extracted under low temperature conditions, which can retain the nutrients in the raw materials to the greatest extent.
2.The equipment focuses on energy saving and environmental protection during the design and manufacturing process, which is in line with the development trend of modern industry.
Cold Pressed Virgin Coconut Oil Product Features
1. High oil yield: Cold-Pressed Virgin Coconut Oil Equipment has multi-stage pressing, increasing pressure points and improving oil yield.
2. Wide range of uses: Cold Pressed Virgin Coconut Oil can press peanuts, sesame, rapeseed and other oil crops.
3. Easy to operate: automatic temperature control, vacuum filtration, one person can operate, small footprint.
Packaging
Rust-proof treatment:
Rust-proof the exposed metal surface, such as applying sealing anti-rust oil or using vapor anti-rust powder, vapor anti-rust paper, etc.
Plastic film or other sealing barrier materials can be used to further seal the package to prevent moisture intrusion.
Marking and list:
Affix clear markings on the outside of the wooden box, including the equipment name, model, quantity, mark, packing list, etc., for identification and tracking.
List a detailed packing list to ensure that it is counted one by one during packing to prevent missing or overpacking.
Reinforcement and fixing:
Use bolts, washers and spring washers to fix the equipment to the bottom of the wooden box to prevent loosening or displacement during transportation.
For large or heavy equipment, additional reinforcement treatment is required, such as using angle steel, steel belts, etc.
About us
YinChengtai (Shandong) Technology Development Co., Ltd. is a company engaged in engineering development, technical research, and experimental development. The company specializes in stone mill-related equipment, which is widely used in the fields of grain processing and medicinal material grinding. The company is committed to providing high-quality solutions to food processing enterprises with intelligent manufacturing equipment. With advanced production equipment and a technical team, the company adheres to the business philosophy of "survival by quality, development by reputation," always putting customer needs first and continuously innovating to provide better products and services.
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